Technical
Specifications |
Description |
20-25 kg (Model: KMD-20) |
50-80 kg (Model: KMD-50) |
Size |
45" x 21" x 36" (H) |
60" x 30" x 45" (H) |
Capacity |
20 kg flour, 20-25 kg dough per cycle , (10-15 min.) |
50 kg flour, 80 kg dough per cycle(10-15 min.) |
Material |
Food Grade Stainless Steel |
Food Grade Stainless Steel |
Power Required |
1.5 KW-3 phase |
5 KW-3 phase |
SPECIAL
FEATURES» Easy Operation & Maintenance
»
Efficient Working
OPERATION & MAINTENANCE
INSTRUCTIONS » Before use, check that the power supply
corresponds to that required by the machine (220V,50H) and that
external earth wire is connected properly.
» Outlet pipeto
be dropped in some drain.
» Put the potatoes in the drum,
and add water to rinse.
» Start the machine by pressing
start switch and stop after 10 minutes. Water to be supplied
continuously till machine is running.
» Open the discharge
door, and press the start button in order to discharge potatoes.
Note:
Don't put hands or other things in the drum while the machine is in
operation..
Available At:Raghu
Marketing
Wh-7, Main Road, Phase-1,
Mayapuri, New
Delhi-110064
Mob: 09810372695
Technical
Specifications |
Machine Area |
Power |
Capacity |
Amt of Butter / Ghee |
Oil Tank Capacity |
53 x 36" x 32" (H) Approx. |
1/2 HP, Single Phase |
2000 Peda/Hr. |
Food Grade Stainless Steel |
400 (W) |
Technical
Specifications |
Machine Size |
Motor |
Weight |
Capacity |
27" (L) x 14" (W) x 27" (H) |
1.5 HP Single |
49 Kg Approx. |
5 Ltr. Per Cycle. |